Family Italian
Gennaro Contaldo
The author, who grew up in Italy and owns an award-winning restaurant in London, offers this collection of delicious recipes to enjoy in your home.

by Sally Ryder Brady (1992)
Sally Ryder Brady's *A Yankee Christmas Featuring Nantucket Noel* captures all the special qualities of Christmas in New England. Here you'll find a cornucopia of delicious recipes and traditional crafts, along with many hints for decorating, gift giving, and festive celebrations. An abundance of mouth-watering holiday recipes, fun and easy-to-do Christmas crafts, charming gift ideas, and plenty of welcome advice put the spirit into the Christmas season.
Gennaro Contaldo
The author, who grew up in Italy and owns an award-winning restaurant in London, offers this collection of delicious recipes to enjoy in your home.
Anna Del Conte
Anna Del Conte brought Italian cooking to Britain at a time when the nearest most of us came to pasta was a tinned spaghetti hoop. This memoir focuses on her unusual life and the food she loves to cook.
Anna Jones
"A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients-- grains, nuts, seeds, and seasonal vegetables-- from Jamie Oliver's London-based food stylist and writer Anna Jones." --
Linda Greenlaw and Martha Greenlaw
Presents an essay-complemented treasury of recipes inspired by seasonal Maine cuisine, from schoolhouse shore clam dip and grilled crab-stuffed mushrooms to blackened swordfish with blueberry chutney and mile-high strawberry pie.