The bachelor home companion

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Jeff Foxworthy & Brian Hartt

As a longtime golfer, Jeff Foxworthy has learned something important about the grand auld game: It's not who has the highest score, it's who has the least fun playing it. And now, in his hilarious primer How to Really Stink at Golf, Foxworthy shares his invaluable tips for a lifetime of horrible drives and putts.- Get into the right frame of mind to play truly awful golf. Food poisoning or a killer hangover might be just the ticket to a robust three-digit score.- Try to get to the course promptly at tee time to avoid the hassle of warming up: "You're only gonna hit five good shots in the course of the day; why waste even one on the driving range?"- The surefire way to screw up a great drive? As you walk to the tee, keep telling yourself, "Don't screw up your drive." If bad golf's your goal, stress is your best friend.- Avoid fun. "Fun = relaxed = low scores . . . and that's something we want to avoid at all cost. If you have a good hole, shake it off."- Perhaps the most important element: Embrace the fact that you do stink at golf. Cheating. Cursing. Avoiding fairways. Reckless cart driving. How to Really Stink at Golf covers it all, from selecting the correct putter to use on a 385-yard drive to prolonging your stay in the sand trap to picking the perfect foursome for spectacularly bad golf ("you, your ex-wife, your girlfriend, your wife"). With Jeff Foxworthy as your guide, even a scratch golfer can add ten, twenty, maybe thirty strokes to his or her score--and possibly more if you attempt to play the back nine, too.From the Hardcover edition.

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Poppy Z. Brite

New Orleans natives Rickey and G-man are lifetime friends and down-and-out line cooks desperate to make a quick buck. When Rickey concocts the idea of opening a restaurant in their alcohol-loving hometown where every dish packs a spirited punch, they know they're on their way to the bank. With some wheeling and dealing, a slew of great recipes, and a few lucky breaks, Rickey and G-man are soon on their way to opening Liquor, their very own restaurant. But ?rst they need to pacify a local crank who doesn't want to see his neighborhood disturbed, sidestep Rickey's deranged ex-boss, rein in their big-mouth silent partner before he runs amok, and stay afloat in a stew of corruption in a town well known for its bottom feeders.A manic, spicy romp through the kitchens, back alleys, dive bars, and drug deals of the country's most sublimely ridiculous city, author Poppy Z. Brite masterfully shakes equal parts ambition, scandal, ?le powder, cocaine, and murder, and serves Liquor straight up, with a twist.From the Trade Paperback edition.

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Mary Jane and Herm Auch

An out-of-work princess applies to become the bride of Prince Drupert, but first she must pass several tests, including a cooking contest.

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Isabel Allende

Isabel Allende trae sus poderes mágicos como cuentista a un nivel muy personal y con un encanto peculiar a las entrelazadas y sensuales artes de la comida y el amor. Mezclando recuerdos personales con el folklore del mundo, leyendas históricas, y momentos memorables de la literatura erótica y de otros tipos, Allende enriquece su narración con porciones semejantes de humor y perspicacia. Combinando un banquete de hechos fascinantes sobre los poderes afrodisíacos de los alimentos y las bebidas, Allende los sirve con convincente admiración y debida irreverencia. Ella ofrece sugerencias, tanto antiguas como modernas, para atraer a un amante, encender el ardor sexual, prolongar el acto sexual, reactivar la decadente virilidad. Metiéndose en el caldero de la historia, ella nos informa sobre los apetitos lascivos de todos, desde el emperador Nerón a Catalina la Grande hasta la notoria Madame du Barry de Francia.