An apple pie for dinner
retold by Susan VanHecke
Wishing to bake an apple pie, Old Granny Smith sets out with a full basket, trading its contents for a series of objects until she gets the apples she needs. Includes a recipe for apple pie.

by Max Wilk (1976)
Determined to save their Chinese restaurant in Paramus, two New Jersey mobsters are waiting at the airport for Uncle Ho, a renowned Peking chef, when he arrives in the U.S.
retold by Susan VanHecke
Wishing to bake an apple pie, Old Granny Smith sets out with a full basket, trading its contents for a series of objects until she gets the apples she needs. Includes a recipe for apple pie.
David A. Adler
When Cam Jansen and her friend Eric uncover a mystery while selling fudge door-to-door to raise money for the local library, Cam uses her photographic memory to foil a crime.
Suzy Kline
Eleven-year-old Orville enters a cooking contest, which he has high hopes of winning with his recipe for chop suey burgers.
Martin Suter
As the financial crisis tightens its grip on Europe, the gilded world of Zurich's leading restaurant, Chez Huwyler, seems immune to plunging stock markets and collapsing banks. But behind the scenes, even the rarefied world of haute cuisine is feeling the bite and so Maravan - a Tamil dishwasher and undiscovered culinary genius - and Andrea - a stunningly beautiful waitress - find themselves out of a job and needing to find another way to survive. After Maravan seduces Andrea by cooking her a dinner that fuses the aphrodisiac recipes of his ancestors with the necromancy of molecular gastronomy, Andrea hits upon a business idea: romantic catering for couples. But even culinary magic can't ward off recession and when their new company begins to struggle, they are forced to enter into a much more unsavoury business, plunging them deep into an underworld where murder and sex feed otherwise unquenchable thirsts ...