Cover of Girlosophy
Read Time: ~5.3 hr

Girlosophy

by Anthea Paul (2000)

About this book

“Girlosophy” is a new way of thinking about life that captures the spirit of being a woman in the 21st century. This book is a blueprint for young women seeking to find their own individual truth. It explains all a person needs to know to become a “girlosopher”: an open heart and an open mind, a direct and honest approach, the courage to fail, and an understanding of the spirit within. Yoga, meditation, and karma are all noted as essential to re-centering one’s mind and giving young women a spiritual base from which to work. This new philosophy for girls is designed to help them take charge of their destiny and achieve their full potential. Illustrated with vivid photographs of real girls from all over the world, this book provides concise, useful advice about how young women can embrace their physical health, intellectual and emotional balance, individuality, and natural beauty. (Source: Goodreads- Paul, Anthea. "Girlosophy: A Soul Survival Kit." Goodreads. Goodreads. Web.

Setting / LocationGlobal
Story EraContemporary / Future
Protagonist / CoreGirlosophy Lead Character

Readers who enjoyed this also loved

Cover of FutureChefs

FutureChefs

Ramin Ganeshram

"A curated collection of 150 recipes drawn from the experience and kitchens of young cooks all over America and the world, FutureChefs brings exciting and unique recipes to your kitchen for you or your kids to make at home! Here you'll find the real, cooking-obsessed tweens and teens from diverse social and cultural backgrounds--the face of America's culinary future. Veteran journalist and trained chef Ramin Ganeshram has crafted profiles of serious young chefs whose experience varies from culinary contest winners and prolific food bloggers to brand new cooks in the kitchen. Whether these kids have taken to cooking out of necessity, inspiration, or sheer passion, their stories all share common threads of creativity, hard work, and a look at what's ahead in America's culinary scene. This generation is more interested in hands-on cooking than ever, but they're lacking the platform to showcase their talents. FutureChefs is the perfect vehicle for these kids to share their passion, their stories, and, of course, their recipes. "--

Cover of Let's eat!

Let's eat!

Kimberley Veness

Part of the nonfiction Footprints series for middle readers. Illustrated with many color photographs, this book explores where the food we eat comes from and what the future of farming looks like.

Cover of The Third Industrial Revolution

The Third Industrial Revolution

Jeremy Rifkin

The Industrial Revolution, powered by oil and other fossil fuels, is spiraling into a dangerous endgame. The price of gas and food are climbing, unemployment remains high, the housing market has tanked, consumer and government debt is soaring, and the recovery is slowing. Facing the prospect of a second collapse of the global economy, humanity is desperate for a sustainable economic game plan to take us into the future. Here, Jeremy Rifkin explores how Internet technology and renewable energy are merging to create a powerful Third Industrial Revolution. He asks us to imagine hundreds of millions of people producing their own green energy in their homes, offices, and factories, and sharing it with each other in an energy internet, just like we now create and share information online. Rifkin describes how the five-pillars of the Third Industrial Revolution will create thousands of businesses, millions of jobs, and usher in a fundamental reordering of human relationships, from hierarchical to lateral power, that will impact the way we conduct commerce, govern society, educate our children, and engage in civic life. Rifkins vision is already gaining traction in the international community. The European Union Parliament has issued a formal declaration calling for its implementation, and other nations in Asia, Africa, and the Americas, are quickly preparing their own initiatives for transitioning into the new economic paradigm. The Third Industrial Revolution is an insiders account of the next great economic era, including a look into the personalities and players heads of state, global CEOs, social entrepreneurs, and NGOs who are pioneering its implementation around the world.

Cover of The end of animal farming

The end of animal farming

Jacy Reese

"Michael Pollan's The Omnivore's Dilemma and Jonathan Safran Foer's Eating Animals brought widespread attention to the disturbing realities of factory farming. The End of Animal Farming pushes this conversation forward by outlining a strategic roadmap to a humane, ethical, and efficient food system in which slaughterhouses are obsolete--where the tastes of even the most die-hard meat eater are satisfied by innovative food technologies like cultured meats and plant-based protein. Social scientist and animal advocate Jacy Reese analyzes the social forces leading us toward the downfall of animal agriculture, the technology making this change possible for the meat-hungry public, and the activism driving consumer demand for plant-based and cultured foods. Reese contextualizes the issue of factory farming--the inhumane system of industrial farming that 95 percent of farmed animals endure--as part of humanity's expanding moral circle. Humanity increasingly treats nonhuman animals, from household pets to orca whales, with respect and kindness, and Reese argues that farmed animals are the next step. Reese applies an analytical lens of "effective altruism," the burgeoning philosophy of using evidence-based research to maximize one's positive impact in the world, in order to better understand which strategies can help expand the moral circle now and in the future. The End of Animal Farming is not a scolding treatise or a prescription for an ascetic diet. Reese invites readers--vegan and non-vegan--to consider one of the most important and transformational social movements of the coming decades."--Publisher's description.

Girlosophy by Anthea Paul | Literally Just Books