One dish dinners
[writer, Winifred Moranville
Presents a collection of easy-to-prepare recipes that emphasize one-pot cooking, accompanied by make-ahead and freezing directions for families on the go.
Read Time: ~4.3 hr
One pot
by from the kitchens of Martha Stewart Living (2014)
About this book
You can simplify dinnertime-- and cleanup!-- with these one-pot recipes everyone will love. This collection will help you add savory new dishes to your weekly rotation, streamline your meals, and satisfy the people you share them with.
Setting / LocationNew York City
Story EraModern Era
Protagonist / CoreOne pot Lead Character
Readers who enjoyed this also loved
Slow cooker cooking
Rachel Farnsworth
The easy-to-use convenience of a slow cooker doesn't have to be dull and tasteless. Featuring more than 150 fantastic, easy-to-fix, and internationally-minded recipes, includes beautiful, full-color photography that brings fresh taste and excitement to everything from breakfast and breads to main dishes and desserts.
Eye of the albatross
Carl Safina
"At the lonely center of the largest ocean lies a group of islands brimming with wildlife. And there, like a feathered nation, half a million goose-size albatross chicks await foraging parents who may be gone for weeks in search of food. Our narrator is Carl Safina; his guide and inspiration is Amelia, a hardworking parent albatross wearing a state-of-the-art satellite tracking transmitter."--Jacket.
Ottolenghi the cookbook
Yolam Ottolenghi and Sami Tamimi
"Available for the first time in an American edition and updated with US measurements throughout, this debut cookbook ... features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean."--Page 4 of cover.